Greater Tokyo

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Shogetsuan Kawasaki (Soba)

Shogetsuan Kawasaki (Soba)

The natural fragrance, springiness and texture of soba noodles come from two masterful hands working in a kibachi kneading bowl. The crisp clearness of the dipping sauce is a product of upholding traditional methods. This natural culture of taste has been passed from generation to generation. The restaurant aspires to bring a modern sensibility to soba, all while paying respects to memories of the past. It is a small-scale store built on Kawasaki Daishi land in 1884, and they have protected the tradition of Edo noodles ever since.

Eat & Drink Koshu kaido Tokaido KANAGAWA
Ryoushi no Hamayaki Aburiya

Ryoushi no Hamayaki Aburiya

Located within “Odawara Hayakawa Fishing Village,” a seafood gourmet theme park overlooking Sagami Bay, Ryoushi no Hamayaki Aburiya offers an all-you-can-eat seafood BBQ experience. Enjoy unlimited fresh seafood such as turban shells, scallops, white clams, various Odawara dried fish, seafood skewers, rare cuts of tuna and shrimp, as well as grilled chicken, sausages, vegetables, rice, fish soup, seafood curry, and desserts!

Eat & Drink Tokaido Koshu kaido KANAGAWA
Cafe Yoridokoro

Cafe Yoridokoro

Located about a four-minute walk from the scenic Inamuragasaki Park, Cafe Yoridokoro is a cozy eatery that aims to share the extraordinary moments of daily life in Kamakura. The wooden building features a welcoming interior filled with natural tones, soft lighting, and plant life—making it a perfect representation of the area’s quaint vibes. The restaurant is also popular for its unique position along the Enoden Line and offers tableside views—inside and outside—of the retro electric train. In terms of food, Cafe Yoridokoro serves breakfast, lunch, and cafe cuisine from 7am–6pm (LO 5:30pm). The meals are simply prepared with delicious ingredients. The restaurant’s speciality is dried fish paired with rice, miso soup, pickles, and a small side dish. For the cafe menu, you can savor freshly brewed coffee, lattes, or espresso paired with ice cream, homemade cheesecake, and more! Thanks to the restaurant’s unique setting and deliciously crafted cuisine, Cafe Yoridokoro is a perfect addition to your Kamakura itinerary.

Eat & Drink Tokaido Koshu kaido KANAGAWA
Muneyoshi

Muneyoshi

Located close to the tip of the Miura Peninsula, Muneyoshi is a restaurant that uses locally-sourced seafood, including luscious Misaki tuna, to craft its exquisite menu. Enjoy unparalleled freshness and choose your pick of sushi, sashimi, tempura, or a tuna course meal with an appetizer, tuna sashimi, a grilled fish burger, hot pot, and a seasonal dish. The relatively small establishment has 26 seats—six counter seats and two tatami rooms with eight seats each. Thanks to its local charm and delectable flavors, Muneyoshi is an authentic spot to savor Kanagawa’s fresh seafood.  If you have a Misaki Maguro Day Trip Ticket, you can exchange the pass for a course meal that includes a tuna rice bowl, simmered local seafood, tuna ice cream, and more!  

Eat & Drink Tokaido Koshu kaido KANAGAWA
3 STARS PANCAKE

3 STARS PANCAKE

3 Stars Pancake can be found nestled away in the Musashi-Kosugi area of Kawasaki. Here they serve up sweet doses of happiness through their thick, fluffy pancakes that are double-cooked: grilled first on the teppan, then baked second in the oven.Try from their menu of classic pancakes, including their signature Mitsuboshi (3-star) Pancake (using Hokkaido vanilla cream, raw cream and Canadian maple syrup) or the decadent chocolate pancake (using 70% Belgian cocoa and served with berry sauce and vanilla ice cream), or try from their seasonal specials.

Eat & Drink Tokaido Koshu kaido KANAGAWA
Kannon Coffee Kamakura

Kannon Coffee Kamakura

Kannon Coffee opened in 2017, as the second branch of this chain originally from Nagoya. This small cozy cafe, inside a renovated former kimono shop, offers great hand drip coffee alongside a delectable sweets selection. They’re known for their miniature Big Buddha biscuits, which top the menu’s crepes and parfaits which come in seasonal varieties too.There are always at least 5 types of coffee prepared, including a seasonal blend and monthly single origin speciality coffee. For teas, they use leaves direct from Shizuoka’s Sasama region for their Hojicha Latte, Matcha Latte, and Japanese Black Tea.Its proximity to Hase-dera Temple and Kotoku-in (home to Kamakura’s Great Buddha) make it an excellent refueling point after any visit to one of these nearby attractions. The affiliated Ekiyoko Bake is also just minutes away in the direction of Hase Station.

Eat & Drink Tokaido Koshu kaido KANAGAWA
DREAM DOOR YOKOHAMA HAMMERHEAD

DREAM DOOR YOKOHAMA HAMMERHEAD

This experience-based themepark is a gateway to the real outdoors, where visitors can experience the attractions of the outdoors through an outdoor BBQ experience. The park is divided into three areas with different concepts: the Tree Land Circle, a symbolic circular promenade deck on the Yokohama Hammerhead Side; the Fire Forest, a glamping experience area making use of the forest on the Goddess Bridge Side; and the Wonder Field, a multipurpose field sandwiched between the two areas. Each offers a different way to enjoy the area.You can enjoy an authentic BBQ while taking in the night view of Yokohama.

Eat & Drink Koshu kaido Tokaido KANAGAWA