A small natural tidal flat in the inner part of Ena Bay on the southern tip of the Miura Peninsula. It has an abundance of reeds and eelgrass, as well as waterfowl and other diverse creatures.

Jogashima Park occupies the eastern half of Jogashima, located at the southernmost tip of Miura Peninsula. When you pass through the forest in the park, you will come across a unique prarie landscape. As this area was created due to the strong winds that blow from the Pacific Ocean and the strong sun, most of the plants are unable to grow tall. For this reason, black pine is grown in the inland areas of the island to avoid the strong winds.Bird lovers should visit the park between November and April when the Japanese cormorant, a protected species, nests on the island. There is an excellent view of the bird sanctuary along a hiking trail on the southern side of the island.

Located close to the tip of the Miura Peninsula, Muneyoshi is a restaurant that uses locally-sourced seafood, including luscious Misaki tuna, to craft its exquisite menu. Enjoy unparalleled freshness and choose your pick of sushi, sashimi, tempura, or a tuna course meal with an appetizer, tuna sashimi, a grilled fish burger, hot pot, and a seasonal dish. The relatively small establishment has 26 seats—six counter seats and two tatami rooms with eight seats each. Thanks to its local charm and delectable flavors, Muneyoshi is an authentic spot to savor Kanagawa’s fresh seafood.  If you have a Misaki Maguro Day Trip Ticket, you can exchange the pass for a course meal that includes a tuna rice bowl, simmered local seafood, tuna ice cream, and more!  

A long standing dye shop established in 1833, where craftsmen of the Edo Bakufu worked. The Tairyo-bata of Misaki is one of the Top 100 Picks of Kanagawa’s Local Specialties. Each and every one of the flags are handmade with traditional techniques passed down from the Edo Period and is used not only to celebrate a new ship, but other happy events such as marriage, childbirth, children’s festivals, and one’s 60th birthday. How about making your very own?

To this day, the working-class shopping district of Misaki still maintains a Showa-era atmosphere. Here you can find delicious tuna dishes and other tasty morsels. There are also special events with open participation. Enjoy a night in Misaki with a lot of eating, walking, and interesting things to do.