This port is a base for the local industries in Manazuru, fishing boats, cargo ships carrying stone materials, and so on. Besides that, there is a fish market nearby where the catch of the day is sold. The Kaijo Togyo (shrine procession in the sea) of the Kibune Festival, an important intangible folk cultural property of Japan, is also held here at the Manazuru Port.There is a fish market nearby that sells the fresh catch of the day. Sales end as soon as the fish is sold out, so going early in the morning is recommended.

Located on the second floor of the fish market, Uoza offers fresh seafood with a beautiful view of Manazuru. BBQ is also now available on the terrace, where you can enjoy your food without having to bring anything (advance reservation required).

The Iwaikaigan Summer Festival is also designated as an important traditional cultural event of Manazuru Town. The Manazuru Summer Color Festival is held in conjunction with this festival. The festival features lantern floating, fireworks over the sea, Bon Odori dancing, and food and drink booths, allowing visitors to enjoy the nostalgic traditions of Manazuru Town on a summer night.

Okuninushi, the deity of Kibune Shrine, is a god who bestows the “divine virtue of knots,” which is indispensable in our lives. Since ancient times, he has been known as the god of good fortune, and, as seen in the myth of the white hare of Inaba, he is believed to have paved the way for the beginning of medicine and medical science. He is always pouring out boundless love so that people can live happy lives. The Kibune Shrine Festival is held for two days in July every year. It is famous for its magnificent boat festival and has been designated as Japan's important folk cultural property.

This orchard practices organic cultivation without using any pesticides, nurtured by the sea breeze from Sagami Bay and abundant sunlight. From late November to early June, visitors can enjoy lemon picking, sweet summer oranges, and BBQ. The adjoining "Cafe Farm to Dish" offers fresh organic citrus fruits and vegetables from the orchard, fresh fish from the sea around Manazuru, and other delicious local ingredients. Both locations are open by reservation only so you can spend a relaxing time at your own pace. Please check our website for details.