Greater Tokyo

TOCHIGI

Kurobane Furusato Bussan Center Restaurant

Produce locally, consume locally. Taste the seasonal local food.

A traditional Japanese house built over 170 years ago has been relocated to the Kurobane Furusato Bussan Center. This building with a thatched roof houses Kurashi no Yakata and a restaurant. At the restaurant, ‘Oroshi Soba ― Yamizo Asagiri hand-picked soba ―’ is one of the popular menu items made with locally produced buckwheat flour. Adjacent to the restaurant is the Bussan Center. There, you can buy delicious vegetables produced by local farmers and steamed buns made with love. They also sell additive-free homemade miso called Ginjo Ichinen Miso. It is popular because miso soup made with this miso in the morning stays tasty until night.
Access Information
・40 minutes by car from Yaita IC on the Tohoku Expressway. 30 minutes by car from Nasu IC.
・35 minutes by city bus from JR Nasushiobara Station, get off at Kurashinoyakata, then a short walk.
Phone number
81-287-54-3152
Contact
81-287-54-3152
Business hours
9:00~15:00
Holiday
New year holiday season
Charges
・Oroshi soba (grated radish) - Yamizo Asagiri hand-picked soba -: 700 yen (tax included)
・Tate no manju (steamed buns): 120 yen (tax included)
・Ginjo Ichimen Miso (800g/unit): 750 yen to 850 yen (tax included)
*Information is as of December 2024.