Built in 1987， Mikaeri Suspension Bridge stretches 100 metres across and 30 metres over Shiobara Gorge. The bridge is known as the starting point of the Shiobara Gorge walking trail and has a charm unique from the magnificent neighbouring Momijidani Suspension Bridge. Cross the Mikaeri Suspension Bridge and walk a further 10 metres to the observation deck for incredible views of Mikaeri Falls.

Water is an important ingredient making up 80 per cent of Sake. Tochigi has abundant clear spring water perfect for Sake， thanks to the range of mountains in the north and its one and only fresh stream near Tokyo. Skilled brewers produce a range of Sakes with unique flavours in various parts of Tochigi. Sake tasting and a tours of the production process are available at these breweries. You can also purchase Sake， cups for Sake and cosmetics and sweets made with Sake.

Many farms across the prefecture offer seasonal fruit picking. Aside from the nation’s largest crops of strawberries， you can enjoy picking a variety of other fruits such as cherries， peaches， grapes， blueberries and pears. Some also provide baking and cake decorating classes and jam making workshops using these seasonal fruits. The farm shops sell a wide range of products made with freshly picked fruits such as organic jams， sweets， gelatos and other gifts. As fruits in season may vary depending on farms and varieties， contact each farm for more information.

The Onsen area spreads around two Shinto shrines (the Toshogu and the Futarasan-jinja) and a Buddhist temple (the Rinnoji) of Nikko. The source of hot spring was rediscovered in recent years at the place where Kobo Daishi， a famous Buddhist monk and skilled calligrapher of the 8th century， used to call it a “hot spring of a vision”. The clear hot spring water， which is more comfortable for people who do not like sulphur， helps stiff shoulders and nerve pain and promotes beautiful skin. It is perfectly located to visit the World Heritage sites， stroll around the Monzenmachi Street and take a relaxing soak afterward.

An autumn festival in Tochigi city held biennially. Lavishly decorated in detailed carvings, festive floats carrying figurines of deities and historical heroes are paraded through the streets.   For the many tourists coming from outside the region, special rail services from Tokyo are operated on the day of the festival. You can also visit an exhibition about the festival at the “Dashi Kaikan” (float museum) at any time of the year.

The Kanuma Autumn Festival, a UNESCO Intangible Cultural Heritage event, will be held in Kanuma, Japan, in grand style, bringing the tradition and elegance of the Edo Period festivals to the present day. The “Yatai Event of Kanuma Imamiya Shrine Festival,” the core of this festival, was designated as a National Important Intangible Folk Cultural Property in February 2003, and was also registered as a UNESCO Intangible Cultural Heritage on December 1, 2016 as one of the “Yama, Hoko, Yatai Event”.   For two days, 26 gorgeous yatai, which are also called “moving Yangmyongmon,” will parade through the streets of Kanuma in a heroic manner.   On the first day of the festival, “Nuriikomi” begins around noon, when 26 yatai pass through the torii gate and enter the precincts of Imamiya Shrine. At around 5:00 p.m., all the yatai will light lanterns and return to their respective neighborhoods with a musical accompaniment.   On the second day, after the “Citizens' Parade” of “marching bands” and “Mikoshi” in the morning, “Yatai Aligned Pulling (Yatai Parade)” will be held around 2:00 p.m., in which 26 yatai will simultaneously drive along the Kominehara Palace Road (commonly called “Festival Road”).   The highlight of the festival is a musical performance called “Buttsuke” in which three to seven yatai perform at a junction. The music of the festival is a spectacular sight to behold, and the sounds of the heroic “Buttsuke” music will echo through the night on both days of the festival.

Ride Japan's first domestic amphibious bus and explore the Yunishigawa Dam, dam lake, and dam facilities surrounded by magnificent nature. There's a chance you'll see wild deer, monkeys, or gracefully soaring birds of prey while exploring the dam lake! Enjoy unique experiences available only on this tour, such as visiting normally inaccessible dam facilities and cruising the dam lake.

Tochigi is Japan’s largest producer of strawberries. The prefecture has the perfect environment for fresh and sweet strawberries， blessed with abundant sunshine， clear spring water， fertile land and an inland climate with a large difference between high and low temperatures. Strawberry picking is a popular leisure in strawberry farms across the prefecture. Starting with “Tochiotome”， the nation’s superstar brand of strawberry， come and sample some of the many varieties available， some of which are only grown in the prefecture. “Skyberry”， the brand-new premium variety created as a successor of “Tochiotome”， is increasingly popular. The perfect flavours and amazingly large-fruit are utterly delicious!

This feature festival of Yunishikawa Onsen is held from late January to early March every year. Hundreds of small snow houses (mini-kamakura) are built and lighted up by candle lights. During the day enjoy sleighing. This illuminated snow-filled town is simply mesmerising.   Yunishigawa Onsen Kamakura Snow House Festival 2026 ■Dates:January 30st-March 1nd,2026   Venue1:Sawaguchi Riverside ■Lighting Dates:Only on Fridays, Saturdays,and Sundays during January 30st-March 1nd,2026 ■Lighting Hours:5:30 p.m.-9:00 p.m. ■Admission:Free   Venue2:Heike-no-Sata Village ■Opening Hours:9:00 a.m. -9:00 p.m.(Last entry at 8:45 p.m.) ■Lighting Dates:January 30st - March 1nd ,2026 ■Lighting Hours:5:30 p.m.-9:00 p.m. ■Admission:1-day ticket(9:00 a.m.-9:00 p.m.):510 yen for adults / 250 yen for elementary and junior high school students(re-entry possible on the day)   Venue3:Yunishigawa Mizu-no-Sato Snow Park ■Closed:Wednesdays *Open on 2/11 (Wednesday, national holiday), closed on 2/12 (Thurs) ■Opening Dates:January 30st - March 1nd ,2026 ■Business Hours:10:00 a.m.-3:00 p.m.(Last reception 2:00 p.m.) ■Admission:1,200 yen for adults,600 yen for children(including sledding fee and hot spring bathing fee at Mizu-no-Sato.The hot spring open from 10:00 a.m. to 7:00 p.m.,last entrance 6:00 p.m.)

Jul. 21 in 1600， Sanada Masayuki and his sons in the Sanada Nobuyuki and Sanada Yukimura who had a huddle here. Their subject for discussion was whether the Sanada family is added to the east army which Tokugawa Ieyasu commands， the Sanada family is added to the west army which Ishida Mitsunari commands， or which to use."

This railway connects Kiryu City of Gunma prefecture and Nikko City of Tochigi prefecture. Visitors can enjoy the trip along Watarase Gorge with wonderful scenery by trolley train. This railway is full of charms in each season， such as peach blossoms in early spring， rush greenery in summer， autumnal leaves in autumn and illumination in winter."

A museum dedicated to Iwashita Young Ginger (pickled ginger)， which is commonly eaten across Japan. The inside of the museum is a soft pink， matching the distinct color of the products. There are also plenty of playful photo spots at the museum for you to have fun and enjoy yourself， such as the "Ginger Jinja" (Ginger Shrine) that's said to give you good luck in love， and a giant， 5-meter tall young ginger "hat" that you can try on. There is also a museum shop and cafe， so the museum is great for buying souvenirs and having a light meal too.

This shrine is located in Minamikanemaru， Otawara City， Tochigi Prefecture. It is said to have been built more some 1600 years ago during the time of Emperor Nintoku. The shrine was rebuilt by Nasu no Yoichi， a samurai famous for his legendary feat of archery at the Battle of Yashima at the end if the Heian period. For this reason， it has strong ties to the Nasu Clan. To this day， horseback archery is still practiced at the shrine's annual grand festival. The main shrine and the shrine's two-story gate， which were rebuilt in 1577， have been designated as national Important Cultural Properties."

＊In order to contain the spread of COVID-19 infections，sauna cannot be used. Thank you for your understanding and cooperation. The baths in this hot spring bathhouse in Nikko City， Tochigi Prefecture are fed from a straightforward alkaline simple spring and the viscous transparent water is said to be good for nerve pain as well as muscle soreness and joint pain. Come enjoy the huge indoor bath with large windows that let in a lot of light or look over the mountain scenery from the stone-lined open-air outdoor bath. The transparent and colorless water is a simple alkaline hot spring and is appreciated by female visitors for making skin smooth."

The baths are fed by a free-flowing alkaline simple hot-spring which is known to be easy on the skin， so those with delicate skin can use the baths without concern. Family baths are available by reservations and with the number of visitors the baths get， overnight lodging is also available with facilities to prepare your own meals."

Located near the top of (2nd) Irohazaka Slope， Akechidaira Plateau has sweeping views over a winding road and a dramatic mountain backdrop. This 3-minute long ropeway cable car ride takes you from the Akechidaira Plateau to an observation platform located at 1373m， offering superb panoramic views of the Nikko area， including Kegon Falls， Lake Chuzenji， Mt. Nantai， and the surrounding mountains in the distance. The vista is especially beautiful during the change of colors in the autumn， and during cherry blossom season. It is said this "Akechidaira" area， which offers the best view in all of Nikko， takes its name from Akechi Mitsuhide who assassinated Oda Nobunaga during the famous Honnoji Temple incident."

Torafugu are cultivated using onsen water that wells up in the town of Nakagawa. It is known that pufferfish raised in hot spring water have approximately 30% extra umami (fifth basic food taste) ingredients. The taste of these puffer fish is even richer than those produced in the sea. This means there is no doubt that you can savor a taste overflowing with luxury! You can try onsen torafugu in the onsen facilities and restaurants in the town. Please appreciate the taste of torafugu when you visit Nakagawa!

Mashiko Gion Festival began in 1705, when an epidemic of infectious diseases killed many people and pests infested crops, people pray to Tenno for illnesses and harvest. Five towns take turns organizing the festival. The organizer sets up a mikoya and carries the mikoshi out of the shrine for the first day and last day of the festival. On the second day of the festival, a traditional event call “Sake Topping Festival(Omiki Cho-dai Shiki)” is held on organizer’s town. Male worshippers in formal kimonos drink hot sake under the scorching heat to pray for a good harvest and health. After the organizer side finished their drinks, 10 men from next organize town also need to challenge it. This festival is one of the “Top 3 Strange Festivals of Kanto Area”. Also, on the first night of the festival, people will set off Tezutsu-hanabi with majestic yells is breathtaking.