Greater Tokyo

TOCHIGI

KAMAYA ~Café du Reverbere~

Savor lip-smacking dishes and desserts using Nikko ingredients at a retro café restaurant decorated with street lamps

KAMAYA ~Café du Reverbere~ is a café restaurant. Dishes made with Mae Nikko Wagyu and Nikko Pork, and homemade sweets using strawberries produced in Nikko are popular here. There are also halal and vegan dishes. Renovated from a bank, the restaurant is designed as a retro-style café terrace with street lamps. It is only a one minute-walk away from the Tobu-nikko station, which is the gateway to the Nikko area. The restaurant mainly uses hand-picked local ingredients, including yuba, a specialty in Nikko. Most dishes served here are gluten-free. The restaurant’s recommendations are “NIKKO Donburi,” a rice bowl topped with a generous amount of local Mae Nikko Wagyu roast beef, and “THE NIKKO Hamburger Steak Set Using Mae Nikko Wagyu and Nikko Pork.” Both are popular dishes served daily while quantities last.
Access Information
1 minute walk from Tobu Nikko Station, 3 minutes walk from JR Nikko Station
Phone number
81-288-54-0685
Contact
81-288-54-0685
Business hours
11:00-18:00 (last orders 17:00)
※May change depending on the season
※May close early if many items are sold out
Holiday
Irregular holidays
Charges
NIKKO bowl: 1,980 yen
THE NIKKO hamburger set with Maenikko wagyu beef and Nikko pork: 1,870 yen
Nikko strawberry cake: from 880 yen
Nikko snow strawberry: 1,100 yen
Vegan gluten-free coconut curry: 2,200 yen
Halal domestic black wagyu beef gluten-free ramen: 2,200 yen
※Prices as of August 2024.