Nikko Strawberry Park is the first strawberry grower in Tochigi to be certified by Global G.A.P.*， and is committed to high standards of safety and quality. Nikko experiences dramatic changes in temperature between the mornings and evenings， and has a source of clean water in the Nikko Mountain Range. These elements combined with the farmer's skill produce juicy strawberries with the perfect balance of sweetness and sourness. Additionally， there is a space where the strawberries are grown in movable elevated benches， eliminating the need to bend over to pick them so that visitors in wheelchairs or with baby carriages can also enjoy strawberry picking. *Global G.A.P. is an internationally recognized label granted to deserving companies in recognition of their practice of sustainable production which takes into account food safety， labor conditions， and environmental impact. G.A.P. stands for "Good Agricultural Practices".

This Roadside Rest Stops offering a farming and forest experience, dog park, hot spring, pool, and accommodation. Tochigi Prefecture has the largest production of two-rowed barley – an ingredient used to make beer. Romantic village's brewery has a full lineup of beers including staple original beers, the Mugitaro brand, and Gyoza Roman, a beer that pairs well with Gyoza .Be sure to try a freshly brewed one!

Irohazaka is a pair of winding roads (ascending and descending) connecting Nikko-city and the mountainous Lake Chuzenji area. The roads are named after the 48 syllables of the Japanese alphabet (kana) as they contain 48 hairpin turns while rising and falling 440 metres in elevation. The best viewing spot is the Akechidaira observatory on the descending road. The picturesque landscape is known as the most beautiful place to celebrate autumn leaves in Nikko， and it is well worth putting up with the traffic on the roads at this popular time.

Kofukuji Temple in Nasu, Tochigi Prefecture, is a historic temple founded in 1460. For many years, it has been a beloved place of tranquility for local residents. The temple offers a variety of experiences, including traditional temple activities such as sutra copying and goma fire rituals, as well as more modern offerings like yoga (reservations are required) and lotus flower crafting. Everyone is welcome to participate. Despite its long history, Kofuku-ji Temple offers a warm and welcoming atmosphere, making it a perfect destination for those interested in experiencing Japanese culture.  

Shiobara Coffee is a shop with a café operated by Cheese Garden, a Western confectionery brand that sells products using cheese. The shop interior is designed with Japanese décor to create a serene and tranquil atmosphere. The café menu features Cheese Garden’s standard products and apple pie available only at our café. You have to be there to taste our famous apple pie made with a generous amount of large cuts of apple compote. The café has a rich lineup on the food menu too including Shiobara Onion Curry Rice and seasonal pasta dishes. There is also coffee-flavored soft ice cream and a range of drinks. Please drop by and enjoy.

The Mountain Station Takahara facility is located in an excellent spot to start exploring Happogahara and Mt. Takahara. It is visited by a wide variety of people, including those who have come to do serious mountain hiking, those who enjoy casual nature walks, and those who have come to visit the nearby mystical waterfall, Oshiraji Falls.   Visitors can also use the facility as a hub for enjoying seasonal activities thoughout the year, such as strolling through the azaleas in the spring, visiting waterfalls in the summer, viewing autumn foliage in the autumn, and snowshoe hiking in the winter.   The facility's restaurant offers Yaita's local specialty, "apple curry" and ever-popular soft-serve ice cream. From late April to mid-November, visitors can enjoy Oshiraji ramen and Oshiraji soft-serve ice cream themed on the clear blue of the Oshiraji Falls, made with local Yaita City ingredients and local specialty products.   The campsite, which celebrated its grand opening in 2023, is located at an altitude of 1,049m, where the air is clear all year round. On clear days, visitors can enjoy camping under the starry sky with Milky Way.

What started as an oil shop during the first year of the Edo Tenmei era in 1781 became a specialty miso-making company by the end of the Edo period. Please try our special Miso Dengaku or try our miso to make your own traditionally-seasoned dishes.

At the riverside park near Oya History Museum， the rock cliff has a rough surface. The powerful landscape is a scenic beauty designated by the Japanese government. Relax on the wide green lawn and enjoy the landscape of the Oya stone cliff."

Yakushiji Hachimangu Shrine is also referred to as "Hachiman for warding off misfortune and disaster" and attracts a large number of worshippers.It was also known as the patron saint of the Genji and is known as a shrine where prayers are answered as Minamoto no Yoriyoshi and Minamoto no Yoshiie pracyed for victory in battle there. The shrine has long served as a patron saint for successive feudal lords and a center of faith for the people."

This day spa is located in Nasushiobara City. Its indoor baths leverage the vast amounts of hot spring water on hand while its open-air baths featuring transparent and colorless alkaline simple hot spring water are said to help with conditions such as nerve pain and muscle soreness. The Ami no Yu open-air baths， one of the spa's most notable features， allow bathers to soak in water deeper than their waists while holding on to ropes suspended from the rafters. The spa's different baths rotate between the two genders on a weekly basis."

This long-standing Japanese confectioner in Nikko City， Tochigi Prefecture first opened during the Meiji-period (1868-1912). They use carefully screened red beans and sugar to produce Nikko's popular specialty treat， Nikko Neri Yokan (red bean jelly)."

This nature-filled park features a forest rich with horse chestnut and Mongolian oak trees， which was chosen for “Japan’s Top 100 Forests.” Lots of grasses and flowers here too， like peat moss and Ezo loosestrife. You’ll even find the country’s smallest dragonfly (Nannophya pygmaea) and other unique fauna and flora amid such rich nature. Pathways and restrooms ensure that everyone has a pleasant visit."

Ryuka Falls is a famous waterfall which flows and falls over 3 drops， and is both beautiful and imposing. There is a viewing platform close to the waterfall basin where visitors can feel the force of the waterfall. Even among the many waterfalls of Shiobara， said to be as many as 100， this fall ranks in the top 10 most famous. There is a promenade which makes for an easy to walk course， which is only a short distance and with very little height variation， making it easy for even for families to enjoy the walk together."

Kirifuri Waterfall is an impressive， two-tiered waterfall located below the Kirifuri Highlands. The upper being 25 meters， and the lower being 26 meters with a total length of 75 meters. The waterfall is split into two upper and lower stages， it is called Kirifuri because of the fact that when the lower stage hits the rocks the water scatters into fog (the characters in the waterfall's name "kiri" means "fog" in Japanese and "furi" means to fall. ) The surrounding nature blends together with the scenery gracefully， and this magnificent view was captured by Katsushika Hokusai in a representative Edo-era ukiyo-e (wood block print). Upstream of Kirifuri Falls， there is a little-known spot known as "Kirifuri Kakure Santaki" or The Three Hidden Waterfalls of Kirifuri. It is about 10 meters high， but there is the powerful "Choji no Taki"， and “Tamasudare no Taki”."

Selected as one of the “Top 100 Urban Parks in Japan”， lgashira Park includes an expansive natural forest that encircles a pond. The forest is also home to many wild birds with beautiful calls， and is a peaceful place that takes on many different appearances according to the season， including spring flowers， fresh green foliage， autumn leaves， and blankets of snow.

In this event， held at Aramachi Hondori on a Saturday in late August， 2，000 participants march down the street while performing dances.

The Taishi Food Inc. Nikko plant is located close to the Daiya River and produces tofu and soybean-processed foods made with clear spring water and selected ingredients. Visitors are free to come inside the factory， look around and learn about the healthy and nutritious soybeans via displays and videos. Other attractions offered at the factory include a tofu-making experience and sampling freshly made tofu and fried tofu. [Tofu making workshop] Hours  (1)10:30am - 11:30am    (2)1:30pm - 2:30pm Fare    300yen/per person Booking  6 people to max. 50 people Please make a reservaion 7days in advance， by phone or fax.

The Meisui-no-Sato Nikko Okaki Factory produces rice crackers utilising Nikko’s clear spring water and domestically grown rice. Choose savoury delights for yourself or the perfect gifts for your loved ones from over 50 varieties of products available at the on-site shop. Sample the range of flavours on offer based on the special family-secret recipes and traditional handcraft skills. Some products are only available at the factory shop such as the freshly fried “Age-mochi Okaki” rice crackers. Try your hand at baking rice crackers or making your own hand-illustrated rice crackers， a memorable travel experience! Enjoy complimentary tea， coffee and soft drinks at the lounge. You can also place an order online or by phone or fax.