Guarding a vital gateway to the Tohoku region, Komine Castle and its museum offer an engaging blend of history, scenery, and immersive experiences.

Pizzeria in harmony with Ashinoko's rich nature. You can savor 30 types of Napolitan pizza cooked using a stove from Italy, Italian cuisine using fresh fish provisioned from Odawara and Numazu port as well as vegetables from Hakone Nishifumoto, with local wine and cheese!

Experience the rich traditions of handmade Japanese paper and organic cuisine at Roadside Station Ogawamachi, a newly reopened cultural hub in Saitama Prefecture that celebrates over 1,300 years of papermaking heritage.

Blending modern concrete with traditional kura design, Tsuzukike Kojiyakura offers a time-travel-like glimpse into historic commerce and architecture.

This place is temporarily closed. Please check the official website on reopening, operational information and more.Sky Lounge "Sirius" is located on the top floor of Yokohama Landmark Tower at a height of 277m. You can enjoy our night piano performance in the restaurant designed in the image of "the first star in the starry sky".*Restaurant reservations by phone: 10am-7pm

Step into a harmonious blend of history and modern café culture at Hikawa Satei, a beautifully renovated rest spot within the grounds of Musashi Ichinomiya Hikawa Shrine. Unwind in a serene escape North of Tokyo, in a place offering visitors creative drinks and a well-deserved pause during their shrine visit.

Combining time-honored tradition with modern innovations, Daishichi produces world-renowned sake.

Perched near Odawara Castle, Seikantei—once the villa of Marquis Nagashige Kuroda—now offers a refined setting where architecture, landscape, and dining meet.

Oginoya is a restaurant and bento store specializing in kamameshi, a seasoned rice dish topped with various local ingredients. Kamameshi toppings at the Yokokawa store include Gunma-raised chicken, as well as mushrooms, bamboo shoots, burdock, and other mountain produce. The large facility is popular with individual travelers and group tours alike.

Taste Japan's finest eel at Tomurakawauoten, an approximately 130-year-old specialty shop in Katori City, Chiba Prefecture.

Located about a four-minute walk from the scenic Inamuragasaki Park, Cafe Yoridokoro is a cozy eatery that aims to share the extraordinary moments of daily life in Kamakura. The wooden building features a welcoming interior filled with natural tones, soft lighting, and plant life—making it a perfect representation of the area’s quaint vibes. The restaurant is also popular for its unique position along the Enoden Line and offers tableside views—inside and outside—of the retro electric train. In terms of food, Cafe Yoridokoro serves breakfast, lunch, and cafe cuisine from 7am–6pm (LO 5:30pm). The meals are simply prepared with delicious ingredients. The restaurant’s speciality is dried fish paired with rice, miso soup, pickles, and a small side dish. For the cafe menu, you can savor freshly brewed coffee, lattes, or espresso paired with ice cream, homemade cheesecake, and more! Thanks to the restaurant’s unique setting and deliciously crafted cuisine, Cafe Yoridokoro is a perfect addition to your Kamakura itinerary.

Mikazuki Village recreates the world of old Japan through a lively streetscape inspired by period dramas and regional legends

Enjoy traditional Japanese country living at MUJI BASE KAMOGAWA, a beautifully restored farmhouse where terraced rice fields meet modern minimalist comfort in Chiba.

Located next-door to the Hakone Tokaido Museum, Amazake Chaya Teahouse has been in business for 12 successive generations since it was established in the Edo era. They serve homemade, all-natural, sugar-free amazake, a sweet drink made from fermented rice, and hand-pounded, char-grilled bincho mochi rice cakes, which are very soft and tasty. Experience the time-honored delicacies that the travelers passing along the steep mountain highway enjoyed years ago in the rustic grass-thatched teahouse.

Immerse yourself like a true Chichibu resident as you traverse the steps of this traditional town.

Located within “Odawara Hayakawa Fishing Village,” a seafood gourmet theme park overlooking Sagami Bay, Ryoushi no Hamayaki Aburiya offers an all-you-can-eat seafood BBQ experience. Enjoy unlimited fresh seafood such as turban shells, scallops, white clams, various Odawara dried fish, seafood skewers, rare cuts of tuna and shrimp, as well as grilled chicken, sausages, vegetables, rice, fish soup, seafood curry, and desserts!

Raitei is a restaurant that serves Japanese buckwheat noodles and kaiseki cuisine, where you can enjoy homemade buckwheat noodles and delicious dishes featuring precise techniques and fresh ingredients in a superb location with a view of the Shonan Sea and Mount Fuji. The restaurant building and the mountain gate was built in the Edo period and are 250 to 300 years old. They are designated as national tangible cultural properties. There is also a beautiful Japanese garden with bamboo and plum trees, cherry blossoms, a stone Buddha, and a tea ceremony room. On weekends and holidays, visitors can enjoy a sweet shop and beer garden.

Kannon Coffee opened in 2017, as the second branch of this chain originally from Nagoya. This small cozy cafe, inside a renovated former kimono shop, offers great hand drip coffee alongside a delectable sweets selection. They’re known for their miniature Big Buddha biscuits, which top the menu’s crepes and parfaits which come in seasonal varieties too.There are always at least 5 types of coffee prepared, including a seasonal blend and monthly single origin speciality coffee. For teas, they use leaves direct from Shizuoka’s Sasama region for their Hojicha Latte, Matcha Latte, and Japanese Black Tea.Its proximity to Hase-dera Temple and Kotoku-in (home to Kamakura’s Great Buddha) make it an excellent refueling point after any visit to one of these nearby attractions. The affiliated Ekiyoko Bake is also just minutes away in the direction of Hase Station.