Opened in April 2025, Mizunuma no Yu offers more than just a bathing experience; it offers fabulous views of Mount Kojin.

This experience-based themepark is a gateway to the real outdoors, where visitors can experience the attractions of the outdoors through an outdoor BBQ experience. The park is divided into three areas with different concepts: the Tree Land Circle, a symbolic circular promenade deck on the Yokohama Hammerhead Side; the Fire Forest, a glamping experience area making use of the forest on the Goddess Bridge Side; and the Wonder Field, a multipurpose field sandwiched between the two areas. Each offers a different way to enjoy the area.You can enjoy an authentic BBQ while taking in the night view of Yokohama.

A café located inside the Kawasaki Municipal Science Museum that has an exhibition room about the planetarium and the nature of Ikuta Ryokuchi Park and Kawasaki. Café Hoshimeguri faces the plaza in Ikuta Ryokuchi Park, allowing you to fully enjoy nature. After experiencing space in the planetarium, relax at the café.

Kamakura earthen pot restaurant Kaedena is in Hase, Kamakura. It serves you special earthen pot Japanese menu. At lunch time "Donabe gohan", rice menu will be cooked in the earthen pots. They serve for each guest an earthen pot cooked rice in slowly cooked seaweed broth. The rice are from contracted farmer in Shinoyama, Tanba, Hyougo prefecture. At dinner time, you can enjoy the chef's special originals. This place is near from Hase Buddha and Kamakura Daibutu.

Step back into 1958 Japan and enjoy ramen at 9 different shops. Ryu Shanghai Honten's spicy miso ramen is to die for!The world’s first food-themed amusement park. Branches of renowned ramen shops from across Japan and around the world are packed in this ramen museum, with an interior that replicates a retro streetscape.

An American diner where you can enjoy Yokosuka City's local burger, the "Yokosuka Navy Burger." Founded in 1968, we use a 100% lean beef patty with simple seasoning.

3 Stars Pancake can be found nestled away in the Musashi-Kosugi area of Kawasaki. Here they serve up sweet doses of happiness through their thick, fluffy pancakes that are double-cooked: grilled first on the teppan, then baked second in the oven.Try from their menu of classic pancakes, including their signature Mitsuboshi (3-star) Pancake (using Hokkaido vanilla cream, raw cream and Canadian maple syrup) or the decadent chocolate pancake (using 70% Belgian cocoa and served with berry sauce and vanilla ice cream), or try from their seasonal specials.

Houan is a traditional tea house built in 1934 in the forested valley behind Jochiji Temple in Kita-Kamakura. It features a building with two tea rooms (Jouan-ken)—one 8-mat and one 4-mat room, and the world's smallest tea house, the thatched-roof Musouan, measuring just under 2 mats. It is normally closed to the public, but just once a month, a tea house opens its doors to serve matcha and high-grade sweets to visitors freely touring the premises (reservation required). Information about various tea gatherings, introductory sessions for beginners, and traditional Japanese arts classes is posted on the official website and social media. They also accommodate inquiries for small-group tea ceremony experiences and tea gatherings for international visitors.

The Yokohama Chinatown is a Chinatown located in Yamashita-cho, Naka-ku, Yokohama. Along with Kobe Nankinmachi Chinatown and Nagasaki Shinchi Chinatown, it is known as one of the three major Chinatowns. Its scale is overwhelming, making it the largest Chinatown in Japan and East Asia with more than 600 stores lined up in an area of about 500m squared. There are alleys with place names such as Shanghai Road, Zhongshan Road, and Fujian Road intersect, as well as many signs with Chinese characters. Cantonese, Beijing, Shanghai, and Sichuan cuisine, steamed buns, gyoza dumplings, dim sum, and many other delicious Chinese dishes fill the streets. The many gate structures, the Guantei Temple, the Mazu Temple, the glamorous shops, and the liveliness of Chinese spoken in the alleys will invigorate you.In Yokohama's downtown heart, bustling Chinatown is home to over 500 shops and restaurants. Buy some souvenirs, grab a steamed bun from a food stand, or feast on a ten-course banquet, then visit one of the two colourful temples. The annual Chinese New Year celebrations are a riot of noise and energy, with lion dancers bursting into restaurants to perform for startled diners.Bars in Japan originated from Yokohama Chinatown and neighboring areas. There are many long-established bars that offer a laid-back and leisurely time for adults.Start your Chinatown exploration with a variety of breakfast items ranging from Chinese rice porridge to ramen, set dishes to dessert and soft drinks.

A dining bar in a guest house where guests can enjoy a hot-spring bath in water straight from the source 24 hours a day. The bar is also open to visitors who are not staying at the guest house. With many guests coming from overseas, it’s a great place to mingle with foreigners.

The natural fragrance, springiness and texture of soba noodles come from two masterful hands working in a kibachi kneading bowl. The crisp clearness of the dipping sauce is a product of upholding traditional methods. This natural culture of taste has been passed from generation to generation. The restaurant aspires to bring a modern sensibility to soba, all while paying respects to memories of the past. It is a small-scale store built on Kawasaki Daishi land in 1884, and they have protected the tradition of Edo noodles ever since.

This specialty store supplies many Chinese teas imported from various parts of China. It is located 10m away from Kanteibyo temple, the symbol of Chinatown. The store has a calming atmosphere reminiscent of retro Shanghai. There is also a cafe where you can enjoy Chinese tea on the 2nd floor.

One of the most popular downtown areas in Yokohama. There are many restaurants so you may wonder which one you should try! Please enjoy craft beer with fish and chips at a British-style pub.

The restaurant opens from 10 o'clock. It gets crowded at noon, so we recommend arriving early. There is fresh sashimi, seafood rice bowls, and seafood ramen available.

This is a cafeteria located on the 2nd floor of the Misaki Seafood Local Wholesale Market. You’ll be able to taste several types of cuisine with a menu of set meals and rice bowls, from things like Misaki tuna to sashimi made from fish purchased the same day in the market to fried locally caught fish.

Soba Noodle Restaurant "Shirakawa-go" is on the 1st floor of the Yamashita House located in the center of Nihon Minka-en. This house is an old folk house with a large gassho-zukuri-style thatched roof, which is designated an important cultural property of Kanagawa prefecture. The soba noodle served here is made of spring water obtained from Oshino village in Yamanashi prefecture.

You can experience making soba here even if you don't go to Nagano (known as Shinshu in the past). In the soba restaurant Shinonome next to the workshop, you can enjoy the unique taste of the soba you made, be it with friends, family, or even by yourself! Furusato Park is surrounded by rice fields and farms and has a water mill as well. It is also well-known for its farmers market which sells vegetables freshly harvested on the day.

A food alley that features 7 different shops, ranging from a scrumptious bistro to a kushikatsu shop. Even beginner barhoppers can enjoy this laid-back atmosphere here.