Myogetsubo is a grill & steak restaurant. Its building has been renovated from a former lodging house of Nikkozan Rinno-ji Temple, a temple with over 1,250 years of history. Our recommended dish is the authentic Tochigi Wagyu steak. Tochigi Wagyu is one of the top beef brands in Japan. It is a Japanese Black breed rated A4 or higher and is produced in Tochigi Prefecture with a natural environment ideal for cattle raising. Having received the Award of Excellence at the national fair for two consecutive years, Tochigi Wagyu is one of the most recognized wagyu brands in Japan. In an exquisite environment surrounded by world heritage sites, please come and try Tochigi Wagyu and indulge yourself in the slow flow of time while thinking of the distant past.

Ashikaga local gift shop / tourist information center welcomes you with a warm heart of Japanese hospitality “Omotenashi”. Best place to start your discoveries during your stay here. ■Tourist Information Tourist Information of Ashikaga is provided here ■Gifts Local Gifts and Ashikaga Brand products offered here ■Rest Area Coffee and other beverages are sold here. Good for a short break time ■Bicycle Rental Availability: 18 Bikes（11 of them are assisted with motor） Available Time：AM9:00 to PM4:00 Return：Must return by PM5:00 Price： Conventional Bike　400 yen for the first 3 hours（100yen for every additional hour） One Day use　800yen Motor Assist Bike　600yen for the first 3 hours（200yen for every additional hour） One Day use 1200yen ※Must show one piece of government issue ID before rental ※Reservation not accepted"

This Shinto Ritual is held in June 1st every year in Sengen Mountain (“Otoko Sengen” and ”Onna Sengen”). It is said that if you bring a baby born during last 1 year and pay visit to the shrine on this mountain and red stamp is put on the baby’s forehead, the baby will grow up in good health without illness. This Shinto ritual has begun more than 400 years ago and has been designated as an important cultual prpperty of Ashikaga City. Boy visit Otoko Sengen (Higher Mountain) and Girl visit Onna Sengen (Lower Mountain) If you can not pay visit to the shrine due to illness, etc., red seal will be stamp on the baby’s underwear.

Made in 1890， the Nogi-machi Brick Kiln is a Hoffmann kiln that belonged to the former Shimotsuke brick manufacturer and was a major contributor to Nogi’s industrialisation. This is the only perfectly original Hoffmann kiln in Japan and is designated as an Important Cultural Property. It is in the shape of a hexadecagon (a 16-sided polygon) and is 34 metres in height and 100 metres in circumference. The kiln baked up to 408，000 bricks per year during the 80 years between 1890 and 1971. The conservation and repair work on the kiln was completed in September 2015 and the kiln was open to the public on 10 May 2016. The Nogi Koryu Centre (known as the “Nogi Hoffmann Kan”) was built and opened to the public at the same time. The centre offers activities and workshops as well as original goods and light meals. Come and experience the culture of the Meiji period!

The history of the Nikko-zan Rinno-Ji Temple started over 1250 years ago, when Shodo Shonin (Saint Shodo), who firstly served as the head priest of Nikko, founded the Shihonryuji Temple. Sanbutsudo Hall is one of the largest wooden architectures in Nikkosan, and houses Buddhist statues respectively symbolizing honchibutsu (original Buddhist divinity), of the holy three mountains in Nikko, such as Senju-Kannon (Kannon with a thousand arms: honchibutsu of Mt. Nantai), Amidanyorai (Amitabha Tathagata: honchibutsu of Mt. Nyoho), and Bato-Kannon (Kannon with a horse head: honchibutsu of Mt. Taro), are 8m tall.

Interacting with flowers will lead you to create your own Ikebana, Japanese flower arrangement. Each person has his/her own sense of beauty. Arranging flowers makes you free of heart, being thoughtful and good communicator. Also you can get in touch with Japanese seasonal flowers. Japanese flower arrangement takes "space" very valuable. You can appreciate the meaning of space between plants and vacancy.

Founded in 1192, Yakumo Shrine is affectionately called “Yakumo-sama” by local residents, reflecting its deep ties with the community. The shrine is dedicated to Susanoo-no-Mikoto, and visitors pray here for physical health, recovery from illness, safe travels, and protection from misfortune. Worshippers even come from afar to pay their respects. In addition to Susanoo-no-Mikoto, the shrine also enshrines Daikoreishin (Hosokawa Okimoto, the founder of the Mogi branch of the Hosokawa clan) as an associated deity. Within the shrine office and the Shushuden Hall (a resting place for parishioners), visitors can see displays of historical materials, including the armor helmet once bestowed upon the Hosokawa clan by Oda Nobunaga. Yakumo Shrine is also known as the guardian shrine of traffic safety and is closely associated with “TWIN RING MOTEGI.” During major motor races, both staff and drivers come to pray here for victory and safety.

On January 4 each year, the Musha Festival, an annual Shinto ritual in which arrows are shot toward Mount Akagi, is held at Futarasan Shrine's Chugu Shrine on the shore of Lake Chuzenji. It is based on a legend of Gods warfare, and is a tradition that has continued since the Muromachi period.   In the legend of the Gods battle, the deity of Mount Nantai in Nikko changed himself into a "giant snake," and the deity of Mount Akagi in Gunma changed into a "giant centipede" and fought over at Senjogahara. It is said that the deity of Mount Nantai won the warfare.   In accordance with the legend, the Guji (head of priests) stands on the Kamishimbashi and releases the first arrow, with a shout of "Ya" as a cold wind blows, followed by the priests and archers dressed in kariginu, who shoot arrows one after another in the direction of Mount Akagi in this heroic ritual.

A tourist information center in Tochigi City. It now sells Tochigi specialties including pickled goods， miso， soba flour， and rice crackers and there's a restaurant that serves soba noodles on the first floor. You can also buy goods featuring Tochigi's mascot character， Tochisuke."

The Tochigi Flower Center is located at the base of Mt. Mikamosan Park. Come enjoy a variety of flowers in a large flower bed shaped like six flower petals as well as the largest greenhouse in the country. The center plans a variety of exhibitions based on the season and also offers horticultural advice. Their permanent exhibits include flowers， fruits， and plants of the tropics and subtropics as well as strange， bizarre， and rare plants from around the world such as welwitschia mirabilis. Events are held showing off seasonal flowers."

Ippeizuka Inari Shrine was historically the "souja" shrine of Sano City. The main shrine is vermillion painted in an avatar style， and the copper torii gate within the grounds is designated as a National Art Treasure. The hatsu uma matsuri (first horse day in March) has long been celebrated by large numbers of people in the past. The "shinkomanjyu" dumplings are especially popular."

Mount Kamakura towers 100 metres above the Nakagawa River and is 216 metres above sea level. The summit affords the most fantastic views in all of the Nakagawa Prefectural Natural Park.   The best viewing season is from late-October to mid-December when the area is blanketed with a layer of misty clouds, a phenomenon arising from the mixture of the cool mountain air and the warm waters of the Nakagawa River. During early and mid-November, when misty clouds glow in the morning sun, views of the autumn mountain foliage are mesmerising.   Come and see this renowned late-autumn scenery!

This park is located along the Hikiji River. In the spring, you can see a variety of flowers, including cherry blossoms, azaleas, and wisteria trellises. There is also a parking lot, so you can get out of your car and enjoy cherry blossom viewing right away!

Enoshima Yacht Harbor opened for yachting events for the 1964 Tokyo Olympics. Since its opening, though being one of the few public yacht habors in Japan, it has contributed to the spreading of yacht activities. It is the venue for sailing at the 2020 Tokyo Olympic Games.While on Enoshima Island make sure to visit the Yacht Harbor Building to learn all about the Yachting World Cup, the 1964 Tokyo Olympics and the upcomng 2020 Tokyo Olympics' yacht competition.

When Genji made their way to Kanto area, they worshipped their god here in this shrine.

Located in the Okunikko area, Zen Resort Nikko is an outdoor activity-oriented commercial complex where you can enjoy dining at a restaurant and glamping. The restaurant serves beef hamburger steaks with a wonderful umami taste and texture achieved only because they are made of 100% Wagyu beef. You can also savor a dish featuring Itadakimasu, a brand of freshwater rainbow trout developed in Nikko. The dinner (reservation required) is prix fixe, so you can choose dishes of your preference for each course. Enjoy alcohol beverages and food in the slow flow of time. In addition to accommodation facilities for glamping and camping, Zen Resort Nikko offers a rich lineup of seasonal activities such as SUP for summer and snow activities in winter.

History of "Shimazaki Brewery" The Shimazaki Brewery's history began in Kaei 2 (1849), and have continued to brew sake for more than 170 years. Using of the highest-grade raw rice, natural spring water from the Nasu Mountains, which have made Shimazaki Sake one of Tochigi Prefecture's best-known sake brewing brands.   History of Cave Brewery The Cave Brewery was originally a cave dug for the establishment of an underground chariot factory at the end of World War II, but the war ended before production could begin. After decades of inactivity, the cave became a natural cellar for Shimazaki Brewery to mature sake.   Features of Cave Brewery As the cave is completely protected from the sun, the temperature inside is maintained at around 50°F all year round, so it is advisable to bring a thin jacket to keep warm even in summer.   Inside the cave, you can see a whole row of matured sake that extends deep into the cave. Those are purchased by the consumer, stored by the brewery, and then handed back to the consumer after 5~20 years to commemorate important moments such as the coming-of-age ceremony, the birthday of family, or housewarming, and it is very popular. Sake that has been matured for half a year is also sold as a New Year's gift.     ◇Opening Days: Weekend, Holiday, Japanese Golden Week, the Bon Festival  

Enjoy a pottery experience, accommodations, and cuisine. Amenities include barbecue equipment, a traditional charcoal-fired sunken hearth, a pizza oven, and self-catering options. Individual travelers and groups alike are welcome to enjoy a rich variety of wonderful experiences. （Please make reservations via our website)