A historic Onsen town visited by many great Japanese writers， this unique Onsen-kyo boasts thermal spring water with a range of qualities and benefits. Select a hot spring depending on your physical condition or mood. There are also various nature trails along the mountain stream. Popular both as a summer resort and when the autumn leaves on display， why not take a stroll around the town with the local specialty “To-te-yaki” (something like a thick crepe) in hand?

The theme is "Let's protect the world's ruins and architectural culture" This theme park exhibits UNESCO's World Cultural Heritage sites, including 48 registered properties, 22 buildings from 102 countries and regions. Elaborately reproduced on 1/25 scale. The buildings are decorated with exquisite carvings, reliefs, and glass inlays that are breathtakingly beautiful. In addition, the 20,000 plants that adorn the buildings change with the seasons, allowing you to enjoy different landscapes throughout the year. There are also signs next to the buildings in the park that indicate the “Shooting Spot”, so you can take great photos. You can also take pictures of buildings by lifting them or holding them up in a borrowed position, so that you can enjoy photography to the fullest.   New photo spot opens in Tobu World Square's America Zone! The popular America Zone in the park has been partially renovated, with new photo spots added. New photo spots recreate iconic American landscapes for an immersive experience. Now you can take a picture with the symbol of New York City, the Statue of Liberty, and Flatiron Building. You can enjoy a special photo that can only be taken at Tobu World Square by taking a photo from behind this magnificent statue with Tokyo Skytree and Tokyo Tower exhibits in the background.

The history of the Nikko-zan Rinno-Ji Temple started over 1250 years ago, when Shodo Shonin (Saint Shodo), who firstly served as the head priest of Nikko, founded the Shihonryuji Temple. Sanbutsudo Hall is one of the largest wooden architectures in Nikkosan, and houses Buddhist statues respectively symbolizing honchibutsu (original Buddhist divinity), of the holy three mountains in Nikko, such as Senju-Kannon (Kannon with a thousand arms: honchibutsu of Mt. Nantai), Amidanyorai (Amitabha Tathagata: honchibutsu of Mt. Nyoho), and Bato-Kannon (Kannon with a horse head: honchibutsu of Mt. Taro), are 8m tall.

Your Guide, Ann who has traveled to 30 countries,leads a "Satoyama Experience of Healing and Smiles." Tour the mountains, rivers, waterfalls, hot springs, and literary sites of Nasushiobara, experiencing the region's unique stories and natural beauty. Small group sizes ensure beginners and families can participate comfortably.Themes change seasonally, offering farming, Satoyama lunches, snack making, hot springs, and cultural experiences, allowing everyone to enjoy "time connecting people and nature."

One of the most popular photo spots along the Ryuo Gorge hiking trail Musasabi Bridge is located along the mid-section of the Ryuo Gorge hiking trail in Nikko National Park, and is one of the suspension bridges connecting both sides of the gorge. The geology here belongs to “Hakuryu Gorge,” with the valley below the bridge formed of rhyolite. On both sides lies a well-preserved wetland ecosystem, where skunk cabbage blooms in spring, and in summer visitors can observe the rare forest green tree frog. Compared with Nijimi Bridge at the starting point, the area around Musasabi Bridge feels quieter and closer to nature. Standing on the bridge, away from the crowds, you can listen to the murmuring flow of the Kinugawa River and the rustling of leaves in the breeze—a perfect spot to calm your mind during the hike. Continuing upward from here, you can reach the Seiryu Gorge section, known for its unique rock formations, and enjoy many famous geological sights. It is a hiking journey that combines nature, geology, and tranquil moments.

When sunlight hits the spray of the waterfall, a dreamy rainbow appears, making this a breathtaking highlight of your hike. Nijimi Falls is a symbolic scenic spot near Ryuokyo Gorge in Nikko. It is named after the rainbow often created by sunlight shining through the mist. The waterfall is about 20 meters high, and its powerful flow creates a misty spectacle. Visitors can enjoy close-up views of the waterfall from different angles along the well-maintained trail. This spot is an important stop along the Ryuokyo Gorge walking route. The trail is surrounded by lush nature, offering cool shade in summer, vibrant autumn leaves, and refreshing air all year round. It is recommended to wear sturdy walking shoes and take your time exploring. Particularly on sunny mornings, this is the best time to capture photos of the rainbow created in the mist.

Setsubun Season – Celebrating with “Oni” from Around the World to Pray for Good Fortune and Drive Away Evil The Kinugawa Onsen “Oni” Festival (Shōfuku Oni Matsuri) is a winter celebration that combines the “Oni” in Kinugawa’s name with Japan’s Setsubun traditions. Held annually from late January to late February, the entire Kinugawa Onsen area becomes a festive stage where people and “oni” dance together to bring good luck and ward off evil. With the theme “Demons of the World Gather in Kinugawa – Humans and Oni Join in Festive Exorcism,” the event is both a blessing ceremony and a lively, family-friendly celebration. One of the highlights is the “SL Shōfuku Oni Train,” where participants dressed as oni ride a steam locomotive and interact with adorable local mascot characters like “Kinuta,” “Kinu-chan,” and “Kawa-chan.” Visitors can also enjoy taiko drum performances, monkey shows, chainsaw wood carving, demon-themed food, cultural experiences, and stamp rally games. It’s one of Kinugawa’s most vibrant seasonal events during the Setsubun period.

The floats, intricately carved with flowers, birds, lions, and other designs, are well worth seeing. The climax of the festival can be said to be the Buttsuke (a musical ensemble) performance by nine floats with golden lanterns.

A fragrant gift from Nasu. “NASU NOTE” captures the memories of nature in scent. The whispering sounds of the Nasu forest, the scent of trees swaying in the wind. Each of these memories remains gently in our hearts. The branches and leaves of Yamizo cedar, which had previously been little used, and the plants nurtured by the rich nature of Nasu. The fresh, deep, and soothing woody notes of coniferous trees blend together, while the soft, sweet scent of freshly picked herbs spreads, and the carefully distilled citrus peel creates a calming aroma. This is a small experimental workshop where we create “natural scents” born from sustainable cycles, along with the experience of aromatic distilled water.   Experience Times 10:00-10:30 Aroma Craft Making 10:30-12:00 Aroma Distillation Experience and Aroma Craft Making 12:00-13:00 Distillery, Herb Garden, and Forest Bathing Guided Tour 14:00-14:30 Aroma Craft Making 14:30-16:00 Aromatic distillation experience and aroma craft making 16:00-17:00 Guided tour of the distillery, herb garden, and forest bathing area *Schedule as of July 2025.

Yui is a farm stay built in a place where guests can experience rural village living. It serves fermented foods, mainly vegetables, prepared with spices using rice koji. It also has a container home where guests can work remotely during the day and a sauna tent in natural surroundings.

Hanazono sou is a farm stay operated by a farming family making rice for 15 generations in Hanazono, Ohtawara City. It is a lodging where guests can indulge themselves in the slow flow of time and the scenery of the vast countryside as well as the starry sky at night. For dinner, guests can cook for themselves in the shared kitchen or with the BBQ equipment. You can harvest chemical-free vegetables from the field and use them for dinner. They also serve home-grown rice freshly steamed on the rice-husk stove. After the meal, you are invited to enjoy Hanazono sou’s original Japanese sake for a relaxing time. In the morning, you will choose a Japanese or Western breakfast and cook it with the farm stay staff. The Japanese breakfast is freshly cooked rice on the rice-husk stove, miso soup with homemade miso, and a dish of seasonal vegetables. The Western breakfast is pancakes using homemade rice flour and soup featuring seasonal vegetables.

A traditional Japanese house built over 170 years ago has been relocated to the Kurobane Furusato Bussan Center. This building with a thatched roof houses Kurashi no Yakata and a restaurant. At the restaurant, ‘Oroshi Soba ― Yamizo Asagiri hand-picked soba ―’ is one of the popular menu items made with locally produced buckwheat flour. Adjacent to the restaurant is the Bussan Center. There, you can buy delicious vegetables produced by local farmers and steamed buns made with love. They also sell additive-free homemade miso called Ginjo Ichinen Miso. It is popular because miso soup made with this miso in the morning stays tasty until night.

Originally built in the early Showa period, this traditional Japanese kura (storehouse) and barn were transformed into a warm and inviting guesthouse through extensive renovations in 2023, designed to comfortably accommodate up to two families (up to 8 guests). While preserving the nostalgic charm of the original architecture, we’ve thoughtfully modernized the facilities, adding two fully equipped bathrooms and kitchens to ensure a spacious and comfortable stay for our international guests. After relocating from Tokyo to embrace a sustainable lifestyle, we now cultivate organic, pesticide-free vegetables that we’re delighted to share with our guests. Set on a sprawling 2000-square-meter garden, the property invites you to enjoy open-air activities: play with our two friendly rescue dogs, explore the grounds, catch insects, or savor a barbecue amidst nature’s beauty. This is a space where modern comfort meets rustic tradition, offering a tranquil countryside retreat.

Located in a satoyama (woodland village) near the Naka River, Tsuki noco is a country guesthouse that runs a bakery selling wild yeast bread. The accommodation is a Japanese style house built over 120 years ago. For dinner, they serve original food menu prepared mainly with grains and seasonal vegetables. For breakfast, you will enjoy their wild yeast bread. They can modify meals into curry over rice or vegetable croquettes for children and also can prepare vegan meals. Aside from the bakery and farm stay, they also run Satoyama Gohan no Gakko, a school for learning about nature, with the ambition to acquire, with all participants, the knowledge and techniques to grow food and preserve the satoyama environment for future generations. (※Farm stay is offered from April to November and the bakery is open from December to March)

Having a cool average temperature from summer to fall, Oku-nikko and Senjogahara have the perfect environment for growing sweet and tasty strawberries. Mt. Berry Oku-Nikko grows special strawberries using the blessing of grand nature, taking advantage of the climate, water, and soil, and carefully selected fertilizers. From July to October, they open their field for ‘Tenku no Kogen Ichigo’ picking. It’s an all-you-can-eat (although depending on the harvest situation) strawberry picking program featuring three breeds of strawberries: Natsuotome, the breed cultivated only in Tochigi Prefecture, Yotsuboshi, and Pechika Honoka, which made its debut in 2024. Taste the difference among Natsuotome having a good balance of sweetness and acidity, Yotsuboshi with strong sweetness and aroma, and Pechika Honoka boasting its top-class sweetness among all summer-fall strawberries. Since you need a reservation and they accept only a small number of people at a time, you can enjoy picking strawberries in a relaxed atmosphere.

The Ryumon Folk Crafts Museum is located near the Ryumon Falls, and the observation deck attached to the museum is the best place to see the magnificent view of the falls. In addition to displaying dragons, the museum also features animations of local folk tales and legends, and sells souvenirs from Nasukarasuyama City.   On the way to Ryumon Falls from the Ryumon Folk Crafts Museum, there is an excellent hiking trail, so you can follow it all the way to the bottom of the waterfall and experience the rapid flow of the waterfall from a close distance. The most famous feature of Ryumon Falls is the spectacle of the tram passing over the falls, and with the changes in the natural scenery during the four seasons, the composition of the tram and the waterfalls has become a famous location for photographers and railroad fans. The museum shares the estimated time when the train passes over the waterfall, so please come and take some rare and beautiful photos! ＊Please remember to stay safe when taking photos.  

Nikko Natural Science Museum offers self-guided cycling tours that allow you to fully immerse yourself in the natural beauty of Oku-Nikko. Riding an electric assist bicycle (e-bike) and using an exclusively designed navigation device, you can explore pre-planned routes for each tour. While there are no guides, you can enjoy cycling privately with your family or friends. This option is recommended for those who prefer to explore freely, including stops for dining and shopping.   We offer a variety of routes including cafe hopping, exploring the history of Nikko, cycling on quiet paved forest roads closed to general traffic, and even hiking. Our e-bikes make hill climbing effortless. If you're visiting Oku-Nikko, be sure to join us! *Please note that departure and arrival points vary depending on the tour. Tours depart from both "Nikko Natural Science Museum" and "Akanuma Nature Information Center", so please be sure to check your designated meeting point.

Shiobara Coffee is a shop with a café operated by Cheese Garden, a Western confectionery brand that sells products using cheese. The shop interior is designed with Japanese décor to create a serene and tranquil atmosphere. The café menu features Cheese Garden’s standard products and apple pie available only at our café. You have to be there to taste our famous apple pie made with a generous amount of large cuts of apple compote. The café has a rich lineup on the food menu too including Shiobara Onion Curry Rice and seasonal pasta dishes. There is also coffee-flavored soft ice cream and a range of drinks. Please drop by and enjoy.