Nikko Strawberry Park is the first strawberry grower in Tochigi to be certified by Global G.A.P.*， and is committed to high standards of safety and quality. Nikko experiences dramatic changes in temperature between the mornings and evenings， and has a source of clean water in the Nikko Mountain Range. These elements combined with the farmer's skill produce juicy strawberries with the perfect balance of sweetness and sourness. Additionally， there is a space where the strawberries are grown in movable elevated benches， eliminating the need to bend over to pick them so that visitors in wheelchairs or with baby carriages can also enjoy strawberry picking. *Global G.A.P. is an internationally recognized label granted to deserving companies in recognition of their practice of sustainable production which takes into account food safety， labor conditions， and environmental impact. G.A.P. stands for "Good Agricultural Practices".

In 1985， Shojinzawa Spring Water was selected as one of “the 100 most exquisite and well-conserved water sources in Japan” by the Ministry of Environment. The spring is located on a hillside of Mount Takahara， surrounded by hundred-year-old primeval forests. The crystal clear water springs out at more than 10 locations and is around 11 degrees in temperature throughout the year， never freezing or running dry even in winter.

These highlands， situated 1，200 metres above sea level， are a paradise of alpine plants and are well-known for the “Nikko Kisuge”. With 260，000 Nikko Kisuge blooming from late June to mid-July， the grasslands are carpeted in these bright yellow lilies. Walking paths through the fields are available. Enjoy azaleas in spring， autumn colours and skiing in winter! There are selections of restaurants， accommodations and leisure facilities to satisfy couples and families.

Situated at the foot of the Nasu Mountains， the 1230-metre altitude marshland abounds in alpine flora. Over 200 kinds of plants can be found here. The highlight is the bright yellow daylilies known as “Nikko Kisuge” covering the entire marshland during early and mid-July. Visitors can explore the area on a 30-minute walk on the wooden footpath. (From mid-April to mid-December)

An outlet shopping centre showcasing fashion， sports & outdoors and lifestyle brands. Food courts， cafés and restaurants are on hand for when you need a break. Expanded in the summer of 2012， the mall houses 148 stores. Situated near the IC， the free shuttle bus runs a regular service between Nasu-Shiobara station and the shopping centre. The mall turns magical with the festive lights and decorations during the winter.

Setsubun Season – Celebrating with “Oni” from Around the World to Pray for Good Fortune and Drive Away Evil The Kinugawa Onsen “Oni” Festival (Shōfuku Oni Matsuri) is a winter celebration that combines the “Oni” in Kinugawa’s name with Japan’s Setsubun traditions. Held annually from late January to late February, the entire Kinugawa Onsen area becomes a festive stage where people and “oni” dance together to bring good luck and ward off evil. With the theme “Demons of the World Gather in Kinugawa – Humans and Oni Join in Festive Exorcism,” the event is both a blessing ceremony and a lively, family-friendly celebration. One of the highlights is the “SL Shōfuku Oni Train,” where participants dressed as oni ride a steam locomotive and interact with adorable local mascot characters like “Kinuta,” “Kinu-chan,” and “Kawa-chan.” Visitors can also enjoy taiko drum performances, monkey shows, chainsaw wood carving, demon-themed food, cultural experiences, and stamp rally games. It’s one of Kinugawa’s most vibrant seasonal events during the Setsubun period.

One of Japan's top 100 urban parks, the famous azalea viewing place in Kanto City, North Kanto City, about 5,000 azaleas in full bloom here, and every year in May will be held “azalea festival”, swarming with many people.   From early April to mid-May (the peak season for cherry blossoms and azaleas), the park is illuminated at night, and the dreamlike flower scene makes people linger.   There are also lawn parks and amusement facilities in the park, which are suitable for family picnics. On a clear day, you can see Mt. Takahara and Mt. Nikko from the observatory in the park.  

Clover Steak House is a restaurant offering dishes prepared with hand-picked ingredients. Standing on a hill, it also boasts a splendid view. Clover Steak House was started in 1990 by four people who believe in the power of delicious meals to make everyone happy. Using French culinary techniques as the base, dishes that customers find truly delicious are prepared through creative ideas and ingredients. The restaurant has a cooking competition which all members enter, and the winner’s meal is featured in the monthly lunch menu.

Farm Stay Iri (Hachinosu) is a quiet, two-story Western style accommodation built 20 years ago in a farm village with an extensive view of the countryside. The owner has renovated a 55-year-old storage shed into a fermentation research laboratory “Fer-Lab.” Only one reservation is accepted at a time and guests will not see any other guests during their stay. Guests and the owner cook meals together using home-grown rice and seasonal vegetables with no commercial spices. If requested, vegan meals and gluten-free meals can be made. You can also experience vegetable harvesting. The accommodation offers a long-stay plan in which you can experience a program featuring the full process of making fermented foods such as shio koji (fermented seasoning).

his hotel was built with the hope of allowing visitors to experience the nature and history of this land, which local people have cherished for many years, while enjoying a comfortable stay.   The hot springs here are sourced 100% from "Kitsuregawa Onsen", one of Japan's top three beautifying hot springs. Renowned as one of the finest quality hot springs in the country, it gently removes dead skin cells, has high heat retention and moisturizing properties, and helps prevent dryness. Our guest rooms, surrounded by lush forests, offer a peaceful and relaxing environment.   One of the highlights of your stay is our cuisine, which features creative dishes that showcase the freshest local ingredients and are designed to be "enjoyed with all five senses".   Why not visit our hotel and experience our warm hospitality filled with the charm of the local area?   【About the Hot Spring】 Water color: Brownish Spring quality: Chloride spring Therapeutic effects: Rheumatism, diabetes, chilblains, acne, etc.

Nature Planet's leisurely paddling style is the perfect way to refresh yourself after a long day.   Enjoy the time flowing slowly while freeing yourself from the stresses of everyday life.   This is a canoe touring for beginners that allows you to enjoy nature in each of the four seasons.   The canoes used for the tour are highly stable recreational kayaks (double-sided paddling type), and single boats (for one person) and tandem boats (for two or three people) are available.   The field is a dam lake with no current, so even first-time canoeists can participate safely.   Need to make a reservation ■Eligibility: Healthy people between 3 and 70 years old. ■Number of applicants: 2~30 people. ■What to bring and wear: ①Wear clothes that are easy to move in and can get wet (preferably synthetic fibers). Underwear that can get wet is also recommended. ②Shoes that can get wet (sneakers or sports sandals with a fixed heel) ※Sneakers or sports sandals with a fixed heel are not acceptable. ③Towel and change of clothes. ④Other things that are good to have: Drink (plastic bottle or something with a lid that can be closed), hat, rain wear (top and bottom separates), eyeglass band (eyeglass wearers should wear eyeglass bands), sunscreen  

This day-trip hot spring facility is located at the foot of Kawasaki Castle Ruins. Abundant hot water gushes from the spring, and guests can unwind in the spacious open-air and public baths. At the regular open-air bath, guests can also enjoy various seasonal bath variations, including the "iris leaves bath", "apple bath", and "lemon bath". There is a campsite and a mountain bike track on the premises, and fat bikes (bicyles with thick tires for mountain trails) are also available for rental. After an active day, visitors can relax in the hot spring.

The Mountain Station Takahara facility is located in an excellent spot to start exploring Happogahara and Mt. Takahara. It is visited by a wide variety of people, including those who have come to do serious mountain hiking, those who enjoy casual nature walks, and those who have come to visit the nearby mystical waterfall, Oshiraji Falls.   Visitors can also use the facility as a hub for enjoying seasonal activities thoughout the year, such as strolling through the azaleas in the spring, visiting waterfalls in the summer, viewing autumn foliage in the autumn, and snowshoe hiking in the winter.   The facility's restaurant offers Yaita's local specialty, "apple curry" and ever-popular soft-serve ice cream. From late April to mid-November, visitors can enjoy Oshiraji ramen and Oshiraji soft-serve ice cream themed on the clear blue of the Oshiraji Falls, made with local Yaita City ingredients and local specialty products.   The campsite, which celebrated its grand opening in 2023, is located at an altitude of 1,049m, where the air is clear all year round. On clear days, visitors can enjoy camping under the starry sky with Milky Way.

A hallowed boat carries 108 candles downs the Uzuma River， with Gagaku-style music (Japanese Imperial Court music)， performed by a historic Japanese orchestra. This Buddhist event is said to have begun at the beginning of the Meiji era to pray for the safety of boat transportation on the Uzuma River and to flush away 108 earthly desires. 

Nasuben is a locally produced and locally consumed lunch set that condenses the good tastes of Nasu Kogen. In reference to the legend of the nine-tailed fox， a well-known story in Nasu， the lunch comprises nine ingredients served in nine separate dishes on a tray specially made from Nasu cedar. Featuring different cuisine at every store. In 2014 “Nasuben” won the grand prize for local production and consumption of Tochigi Prefecture. You can try the famous lunch plate for 1500 Yen at Nasu."

This day spa is located in Kawaji Onsen District in Nikko City， Tochigi Prefecture. Its simple weakly alkaline hot springs have earned it the nickname Bihada no Yu for supposedly giving people beautiful skin. It is also said to help with conditions such as nerve and joint pain. The facility features indoor baths and mixed gender open-air baths. The spa， which offers great views of the scenery of the Ojika River， is patronized mostly by locals but also by many tourists."

This exhibition facility located in Yamato-cho， Tochigi City makes use of the Tsukada family's storehouse. They were prominent lumber dealers during the Edo period (1603-1868)， and this hall displays some of their important items."

This museum features permanent exhibits about the Yamaage Matsuri of Karasuyama， UNESCO Intangible Cultural Heritage and a National Important Intangible Cultural Heritage. At this facility， a human-like robot named Kansuke Jiisan (Grandpa Kansuke) provides a detailed explanation of the Yamaage Festival. Visitors can get a close look at the large stalls actually used for the festival as well as a one-fifth-scale replica of the actual stage. Local specialty products are sold at the convenient tourist product corner offering the perfect souvenirs."